Key Ingredients & Benefits
“Aqua – *Disodium Laureth Sulfosuccinate – *Sodium Lauryl Sulfoacetate – *Sodium Cocoamphoacetate – *Glycerin – *Polyglyeryl-6 Stearate – *Lauryl Glucoside – *Hydroxypropyl Guar Hydroxypropyltrimonium Chloride – Parfum/Fragrance – *Polyglyceryl-10 Laurate – *Cetyl Alcohol – *Lactic Acid – Linalool – Sodium Benzoate – *Caprylyl/Capryl Glucoside – *Hydrogenated Vegetable Glycerides – *Sodium Levulinate – *Starch Hydroxypropyltrimonium Chloride – *Cocodimonium Hydroxypropyl Hydrolyzed – Amyl Cinnamal – *Wheat Protein – *Sodium Cocoyl Glutamate – *Sodium Lauryl Glucose Carboxylate – *Myristamine Oxide – Hexyl Cinnamaldehyde – Geraniol – *Guar Hydroxypropyltrimonium Chloride – *Stearamine Oxide – *Hydrolyzed Sweet Almond Protein – Limonene – *Polyglyceryl-6 Behenate – *Allium Sativum (Garlic) Bulb Extract – *Cochlearia Armoracia (Horseradish) Root Extract – *Mauritia Flexuosa Fruit Oil – *Bambusa Vulgaris Shoot Extract – *Citric Acid – *Sodium Lactate – *Sodium Chloride – *Levulinic Acid – *p-Anisic Acid – Potassium Sorbate
Sitting in his Parisian garden in 1997, Jean-Marie Greyl noticed the roots of his bamboo plants were growing horizontally, sprawling across the neighboring plants. Taking a closer look, he realized just how strong and fast-growing this plant was. He decided to incorporate an extract from bamboo shoots into a strengthening and hydrating shampoo for dry, frizzy hair. Shampooing Crème Moelle De Bambou instantly became a must-have product, especially for clients with long hair who struggle with dry ends and breakage. As it turns out, Jean-Marie’s green thumb helped him “unearth” the secret to soft, manageable tresses!